Shahar Matza leads every route personally — from the Andes to the Galápagos — planning kosher food, logistics and timing before you leave home, so you can simply live Ecuador.
Ask KPG about available meal packages, individual meals and extras for your dates. Menu, preparation, supervision and delivery arrangements are confirmed before ordering.
Share your destinations, dates, group size and kosher requirements with KPG to discuss a suitable meal arrangement.
Review meal timing alongside flights, excursions and hotel stays. Packing, handoff, storage and any cold-chain needs are confirmed for the actual route.
Discuss Friday arrival, hotel location, meals and practical Shabbat needs before finalizing the itinerary. Community access and local arrangements must be confirmed for your city and dates.
Plan island meals before leaving the mainland. KPG reviews the itinerary, current entry requirements, sealing, transport and storage arrangements for the specific service.
Confirm the current supervision authority and scope, ingredients, preparation and sealing for your order. Supporting information is reviewed before confirmation; standards are not assumed to apply universally.
Discuss MAIN, ORO, PREMIUM or a custom VIP arrangement with KPG. Ask for current menus, inclusions and pricing for your dates before selecting a plan.
Kosher Logistics
Usually handled with packed food from Quito or Guayaquil.